Ener-G-Foods Gluten Free Brown Rice Loaf 6/16oz
151118
This gluten-free bread is made with brown rice and white rice flour and makes a great alternative to traditional white bread. Each slice has only 25 mg of sodium per slice and tastes delicious warmed up or toasted. Each case consists of six 16 ounce loaves.
075119145713
United States
Ingredients
Ing: Filtered Water, Brown Rice Flour, Rice Flour, Tapioca Starch, Pear Juice Concentrate, High Oleic Safflower Oil, Yeast, Methylcellulose, Sodium Carboxymethylcellulose, Orange Citrus Fiber, Baking Powder (glucono delta lactone, calcium carbonate & magnesium carbonate), Calcium Phosphate. Enriched with Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron, Folic Acid and Vitamin D.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 11/15/2011
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 1 slice (38g) | ||
| Servings per Container 12 | ||
| Amount per Serving | ||
| Calories 100 | Calories from Fat 30 | |
| % Daily Value* | ||
| Total Fat 3g | 5 % | |
| Saturated Fat 0g | 0 % | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 25mg | 1 % | |
| Total Carbohydrate 16g | 5 % | |
| Fiber 1g | 4 % | |
| Sugars 2g | ||
| Protein 1g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 2% | Iron 4% | |
Last Changed: 11/15/2011