Ener-g-Foods Gluten Free Ginger Cookies 6/7.76oz
151243
These gluten-free, low protein cookies are made with white rice, potato starch, Ener-G Egg Replacer, and ginger. This cookie is a great gluten-free alternative to Ginger Snaps. Enjoy these cookies with vanilla ice cream for an extra special treat. Each case consists of six 7.76 ounce packages.
075119145195
United States
Ingredients
Ing: Organic Evaporated Cane Juice, Rice Flour, Potato Starch, Filtered Water, Organic Palm Fruit Oil, Unsulphured Molasses, Ener-G Egg Replacer (tapioca flour, potato starch, leavening (calcium lactate, calcium carbonate, glucono delta lactone), cellulose gum), Ginger Powder, Sodium Bicarbonate, Monocalcium Phosphate, Vanilla Powder ((vanilla bean extractives, dextrose (corn sugar)), Sodium Carbohymethylcellulose.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 11/15/2011
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 1 cookies (14g) | ||
| Servings per Container 16 | ||
| Amount per Serving | ||
| Calories 50 | Calories from Fat 15 | |
| % Daily Value* | ||
| Total Fat 1.5g | 2 % | |
| Saturated Fat .5g | 3 % | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 30mg | 1 % | |
| Total Carbohydrate 9g | 3 % | |
| Fiber 0g | 0 % | |
| Sugars 4g | ||
| Protein 0g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 2% | Iron 2% | |
Last Changed: 11/15/2011