Ener-G-Foods Gluten Free Vanilla Cookies 6/10.2oz
151246
These gluten-free cookies are made with white rice, eggs, potato starch flour, and vanilla. These cookies are a great alternative to traditional sugar cookies. These cookies can also be crushed to create a homemade gluten-free pie crust. Each case consists of six 10.2 ounce packages.
075119145645
United States
Ingredients
Ing: White Rice Flour, Cold Pressed High Oleic Safflower Oil, Organic Evaporated Cane Juice, Potato Starch, Filtered Water, Brown Sugar, Whole Egg Powder, Calcium Carbonate, Sodium Carboxymethylcellulose, Vanilla Powder (vanilla bean extractive & dextrose from corn), Salt.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 11/14/2011
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 1 cookie (18g) | ||
| Servings per Container 16 | ||
| Amount per Serving | ||
| Calories 90 | Calories from Fat 40 | |
| % Daily Value* | ||
| Total Fat 4g | 6 % | |
| Saturated Fat 0g | 2 % | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 3 % | |
| Sodium 45mg | 2 % | |
| Total Carbohydrate 11g | 4 % | |
| Fiber 0g | 1 % | |
| Sugars 5g | ||
| Protein 1g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 0% | Iron 2% | |
Last Changed: 11/14/2011