Dawn Blueberry Muffin Mix 50lb
163201
Blueberry Muffin Mix is simple to make--just add water to this mix to create scrumptious blueberry muffins with ease! Each case consists of fifty pounds.
51193
United States
Ingredients
Ing: Enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, partially hydrogenated vegetable oil (soybean and/or cottonseed oil), dry whey, dextrose, wheat starch, mono & diglycerides with BHT as preservatives, dry whole egg, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, soy flour, nonfat milk solids, natural and artificial flavors, sodium propionate (as preservative), red 40, blue 1, citric acid, dried blueberries, silicon dioxide.
**Contains: Wheat, Milk, Egg and Soy Ingredients.
Product information/materials may change.
Refer to the package or call for updates.
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size (30g) | ||
| Servings per Container Varied | ||
| Amount per Serving | ||
| Calories 120 | Calories from Fat 30 | |
| % Daily Value* | ||
| Total Fat 3g | 5 % | |
| Saturated Fat .5g | 3 % | |
| Trans Fat 1g | ||
| Cholesterol 10mg | 3 % | |
| Sodium 220mg | 9 % | |
| Total Carbohydrate 22g | 7 % | |
| Fiber 0g | 0 % | |
| Sugars 11g | ||
| Protein 2g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 2% | Iron 4% | |
Last Changed: 10/14/2010
Recipes
Dawn Blueberry Muffin Mix
4 cups muffin mix 1 cup cool water Stir with a large spoon until smooth. Deposit batter into greased or paper lined cups and bake at 375 for 18-22 minutes or until done.
Yield: 12 (2 1/2oz.) muffins Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 5/18/2009