Dawn Pizza Dough Mix 50lb
163197
Pizza Dough Mix is simple to make--just add water to this mix to create picture perfect pizza dough every time! Add sauce and all of your favorite toppings to create a delicious pizza pie from scratch. Each case consists of fifty pounds.
51200
United States
Ingredients
Ing: Enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, sugar, salt, yeast, DATEM, leavening (monocalcium phosphate), wheat starch, ascorbic acid (dough conditioner), calcium carbonate, silicon dioxide, L-cysteine, sorbitan monostearate, tricalcium phosphate, citric acid.
**Contains: Wheat and Soy Ingredients.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 10/5/2010
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size (30g) dry weight | ||
| Servings per Container Varied | ||
| Amount per Serving | ||
| Calories 110 | Calories from Fat 10 | |
| % Daily Value* | ||
| Total Fat 1g | 2 % | |
| Saturated Fat 0g | 0 % | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 150mg | 6 % | |
| Total Carbohydrate 21g | 7 % | |
| Fiber 0g | 0 % | |
| Sugars 0g | ||
| Protein 4g | ||
| Vitamin A 0% | Vitamin C 15% | |
| Calcium 2% | Iron 8% | |
Last Changed: 10/14/2010
Recipes
Dawn Pizza Dough Mix
1 2/3 cups mix 1/2 cup water Dough temperature 80F. Mix 10 minutes on low speed. After mixing, allow dough to rest for 30 minutes. Mold dough to shape & add sauce and filling. Bake at 425 until crust is golden brown. Yield 1 (11") crust.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 5/18/2009