Bob's Red Mill Gluten Free Corn Starch 4/22oz
153270
Cornstarch is a dense powder obtained from the endosperm portion of corn and is also used in Oriental breading mixtures. It tends to form lumps so it is usually mixed with a small amount of liquid to make a paste before using it. Cornstarch is most commonly used as a thickener for sauces, puddings and gravies. Each case consists of four, twenty two ounce bags.
United States
Ingredients
Ing: cornstarch.
Product information/materials may change.
Refer to the package or call for updates.
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 1 tablespoon (8g) | ||
| Servings per Container 77 | ||
| Amount per Serving | ||
| Calories 30 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 0mg | 0 % | |
| Total Carbohydrate 7g | 2 % | |
| Fiber 0g | 0 % | |
| Sugars 0g | ||
| Protein 0g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 0% | Iron 0% | |
Last Changed: 7/27/2009