Durum Couscous Whole Wheat 25lb
409325
Whole wheat Couscous may look like rice, but is actually made from coarsely ground semolina pasta. This quick cooking pasta tastes great when mixed with marinated, broiled vegetables, served with curries or stir fry meals, or used as a salad topper. Each case consists of twenty five pounds.
52306
United States
Ingredients
Ing: Unenriched whole durum wheat semolina.
**Contains: Wheat Ingredients.
Product information/materials may change.
Refer to the package or call for updates.
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size (62g) | ||
| Servings per Container Varied | ||
| Amount per Serving | ||
| Calories 223 | Calories from Fat 9 | |
| % Daily Value* | ||
| Total Fat 1g | 1 % | |
| Saturated Fat 0g | 0 % | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 6mg | 0 % | |
| Total Carbohydrate 43g | 15 % | |
| Fiber 4g | 13 % | |
| Sugars 4g | ||
| Protein 8g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 1% | Iron 9% | |
Recipes
Whole Wheat Couscous
1 1/4 cups water or broth 2 tbsp. butter 1 cup couscous salt (optional) Bring water or broth to a boil. Add butter, couscous and salt if desired. Stir. Cover.
Remove from heat and allow to stand for 5 minutes. Stir to fluff up and serve.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 5/18/2009