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Mrs.Leepers Organic Rice Spaghetti 12/12oz
575040
This all natural, gluten free pasta is made with one basic ingredient: organic brown rice flour. With no preservatives, dyes, cholesterol or egg ingredients, this pasta is not only delicious but is a healthy alternative for those who are following a gluten free diet. This spaghetti is perfect for use in traditional pasta dishes but can also be used in soups and casseroles. Each case consists of twelve 12 ounce packages.
United States
Ingredients
Ing: Organic brown rice flour.
** A wheat, gluten, and casein free food.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 7/25/2011
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 2 oz. (56g/1/6 pkg) | ||
| Servings per Container 6 | ||
| Amount per Serving | ||
| Calories 200 | Calories from Fat 15 | |
| % Daily Value* | ||
| Total Fat 2g | 3 % | |
| Saturated Fat 0g | 0 % | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 10mg | 0 % | |
| Total Carbohydrate 42g | 14 % | |
| Fiber 2g | 8 % | |
| Sugars 0g | ||
| Protein 4g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 2% | Iron 4% | |
Last Changed: 6/9/2009


