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Gilster Mary Lee Elbow Macaroni (Thick Wall) 20lb
563509
Gilster Mary Lee thick walled elbow macaroni is a highly versatile shape that can be topped with any sauce, baked, or put in soups, salads and stir-fry dishes. This elbow Macaroni is traditionally used to make Macaroni and Cheese. Each case consists of twenty pounds.
52204
United States
Ingredients
Ing: Durum flour, niacin, iron (ferrous sulfat), thiamine mononitrate, riboflavin, folic acid.
**Contains: Wheat Product information/materials may change.
Refer to the package or call for updates.
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 1/2 cup (65g) | ||
| Servings per Container Varied | ||
| Amount per Serving | ||
| Calories 230 | Calories from Fat 5 | |
| % Daily Value* | ||
| Total Fat .5g | 1 % | |
| Saturated Fat 0g | 0 % | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 0mg | 0 % | |
| Total Carbohydrate 47g | 16 % | |
| Fiber 2g | 9 % | |
| Sugars <1 g | ||
| Protein 8g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 0% | Iron 10% | |
| Vitamin E 0% | Niacin 20% | |
Last Changed: 4/28/2009


