Bulk Foods Inc Garlic & Herb Dip Mix 5lb
278105
Garlic and Herb Dip Mix has just the right amount of garlic and a perfect blend of herbs that is sure to compliment any Italian meal! Great for dipping vegetables, chips, crackers or bread, this savory dip will quickly become a family favorite. Try creating delicious garlic bread in minutes with the help of this mix. Each case consists of five pounds.
54054
United States
Ingredients
Ing: Maltodextrin, Dextrose, Sugar, Garlic, Onions, Sea Salt (with magnesium carbonate), Natural Butter Flavor (maltodextrin, salt, natural flavor,buttermilk solids, cornstarch, soybean oil, extractives of paprika & turmeric), Food Starch-Modified, Sweet Cream Powder (with nonfat milk, corn syrup solids, dipotassium phosphate, sodium aluminosilicate), Broth Mix (dextrose, salt, monosodium glutamate, lactose, potato flour, soybean, celery, turmeric, onion, lecithin, parsley, spice), Roast Garlic, Parsley, Expeller Pressed Canola Oil, Black Pepper, Garlic Powder, Silicon Dioxide, Lactic Acid, Chives, Oregano.
**Contains: Milk and Soy Ingredients.
**Good Manufacturing Practices are used to sequence ingredients in our production facility that also processes products containing peanuts, tree nuts, soy, fish, milk, egg, crustacean shellfish and wheat ingredients.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 9/9/2011
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 2 tbsp. (prepared) (30g) | ||
| Servings per Container Varied | ||
| Amount per Serving | ||
| Calories 80 | Calories from Fat 50 | |
| % Daily Value* | ||
| Total Fat 6g | 9 % | |
| Saturated Fat 4g | 19 % | |
| Trans Fat 0g | ||
| Cholesterol 20mg | 7 % | |
| Sodium 240mg | 10 % | |
| Total Carbohydrate 6g | 2 % | |
| Fiber 0g | 0 % | |
| Sugars 3g | ||
| Protein 1g | ||
| Vitamin A 6% | Vitamin C 0% | |
| Calcium 2% | Iron 2% | |
Last Changed: 9/9/2011
Recipes
Garlic & Herb Dip Mix
8 oz Sour Cream 8 oz Cream Cheese (softened) 1/4 cup Garlic & Herb Dip Mix
Blend well till smooth; refrigerate 20 minutes or more. Serve.
Garlic Bread 2 Tbsp warm water 1/4 cup Garlic & Herb Dip Mix 2 sticks of butter or margarine, softened blend the water and mix; let set for 5 minutes.
Add to the softened butter and mix well.
Spread on bread and bake at 400 degrees for 8-15 minutes. Serve.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 9/9/2011