Bulk Foods Inc Cheddar Broccoli Soup 15lb
428051
Cheddar Broccoli Soup is a classic soup combining smooth and creamy cheddar cheese with real whole milk, broccoli and other seasonings. Add fresh broccoli florets to this delicious soup to boost your antioxidants. This soup is especially tasty when served in a bread bowl, and it only takes 20 minutes to prepare. Each case consists of fifteen pounds.
54452
United States
Ingredients
Ing: Whole milk powder, wheat flour, maltodextrin, corn starch, cheese powder (a blend of cheddar, blue & granular cheese (milk, culture, salt, enzyme),whey, partially hydrogenated soybean oil, whey protein concentrate, lactose, maltodextrin. salt, sodium phosphate, citric acid, lactic acid, yellow 5&6, broccoli, buttermilk, natural butter flavor, chicken broth mix (salt, dextrose, hydrolyzed corn protein, natural flavor (autolyzed yeast, salt, sugar, whey, lactic acid, chicken fat (with propylene glycol, TBHQ, citric acid), caramel color, disodium inosinate, disodium guanylate, dried chicken with natural flavor, parsley, turmeric, onion powder, celery, garlic powder), carrots, onions, sea salt (with magnesium carbonate), onion powder, spinach, paprika, garlic powder, lactic acid, bell peppers, lactic yeast extract, white pepper.
**Contains: Milk, Wheat, and Soy Ingredients.
**Packaged in a facility that also processes products containing: peanuts, tree nuts, soybeans, milk, egg, fish, crustaceans shellfish and wheat ingredients.
Last Changed: 8/6/2009
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 1/4 cup (dry) (28g) | ||
| Servings per Container Varied | ||
| Amount per Serving | ||
| Calories 100 | Calories from Fat 25 | |
| % Daily Value* | ||
| Total Fat 2.5g | 4 % | |
| Saturated Fat 1.5g | 8 % | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 3 % | |
| Sodium 500mg | 21 % | |
| Total Carbohydrate 15g | 5 % | |
| Fiber 0g | 0 % | |
| Sugars 2g | ||
| Protein 4g | ||
| Vitamin A 4% | Vitamin C 30% | |
| Calcium 10% | Iron 2% | |
Recipes
428051 Cheddar Broccoli Soup Mix
1 1/2 Cups Water 1 Cup Milk 3/4 Cup Cheddar Broccoli Soup Mix 1.Pour water and milk into a heavy sauce pan; add the soup mix. 2. Stir it till it is smooth and let sit for 5 minutes.
3. Turn on medium high heat; stir constantly, until thickened. Do not allow to boil.
4. remove from heat; cover & set 5 min. Serve
Options: Fried Bacon pieces or Ham chunks can be added.
Steamed Fresh broccoli or cauliflower florets can be added.
Use as a sauce on backed potatoes, rice or pasta.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 5/18/2009