Bulk Food Inc. Cheesy Bac'n Potato Soup 15lb
428066
Home Style Cheesy Bacon Potato Soup is a thick, creamy and delicious soup. The smoky flavor of bacon spreads through the cheesy cheddar sauce loaded with diced potatoes and other vegetables. This soup has no meat nor meat broth added for those on meatless diets. Each case consists of fifteen pounds.
52113
United States
Ingredients
Ing: Potatoes (potatoes, sodium acid pyrophosphate, mono & diglycerides, citric acid), whole milk powder, imitation bacon bits (textured soy flour, partially hydrogenated soybean oil, salt, natural flavors, caramel color, red 3, red 40), buttermilk powder, cornstarch, flour (wheat), cheese powder (cheddar cheese (milk, salt, cheese cultures, enzymes), whey, partially hydrogenated soybean oil, maltodextrin, reduced lactose whey, salt, disodium phosphate, blue cheese (milk, salt, cheese cultures, enzymes), nonfat dry milk, citric acid, artificial color (including FD&C 5 & 6), onions, blue cheese powder (blue/cheese cheeses (pasteurized milk, cheese cultures, salt, enzymes), whey, cream, salt, sodium phosphate, lactic acid), chicken broth and seasoning (dextrose, salt monosodium glutamate, lactose, potato flour, pure vegetable oil (soybean), celery turmeric, onion powder, lecithin, parsley, and spices), salt, soup greens (carrots, celery, tomato, red & green peppers, spinach), monosodium glutamate, black pepper.
**Contains: Wheat, Milk and Soy Ingredients.
**Packaged in a facility that also processes products containing: peanuts, tree nuts, soybeans, milk, egg, fish, crustaceans shellfish and wheat ingredients.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 7/25/2011
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 1/4 cup (dry) (28g) | ||
| Servings per Container Varied | ||
| Amount per Serving | ||
| Calories 90 | Calories from Fat 25 | |
| % Daily Value* | ||
| Total Fat 2.5g | 4 % | |
| Saturated Fat 1.5g | 7 % | |
| Trans Fat 0g | ||
| Cholesterol 5mg | 2 % | |
| Sodium 670mg | 28 % | |
| Total Carbohydrate 12g | 4 % | |
| Fiber <1 g | 3 % | |
| Sugars 2g | ||
| Protein 4g | ||
| Vitamin A 4% | Vitamin C 10% | |
| Calcium 10% | Iron 4% | |
Last Changed: 7/11/2011
Recipes
Cheesy Bac'n Potato Soup
3/4 cup Cheesy Bac'n Potato Soup mix 2 1/2 cups water or milk Blend water and mix together well with a wire whisk while bringing to a boil. Reduce heat to simmer for 10 min. Stir often to keep from scorching. Cover and let steam for 10 min. before serving to allow the vegetables to soften.
Delicious as a sauce for over steamed veggies.
Last Changed: 7/11/2011