Mediterranean Snack Baked Lentil Chip Cucumber Dill 12/4.5oz
536669
Baked lentil chips are made with a unique combination of lentils, adzuki, and garbanzo beans. Made from a select Mediterranean recipe, this savory all natural snack is made with 100% gluten free ingredients, has 4 grams of protein, and 3 grams of fiber in each crunchy serving. These chips are a delicious alternative to regular potato chips. Each case consists of twelve, 4.5 oz bags.
856435001521
United States
Ingredients
Ing: Bean flour (lentil, adzuki, and garbanzo beans), potato starch, vegetable oil (contains one or more of the following: mid or high oleic sunflower seed oil, high oleic canola oil), whey, salt, lactose, cucumber powder, buttermilk solids, onion powder, garlic powder, sugar, spices, natural flavor (contains milk), lactic acid, spice extractive, potassium chloride, and less than 2% silicon dioxide to prevent caking.
**Contains: Milk Ingredients.
**This product is produced on a line that is 100% wheat free, but in a facility that processes products using soy.
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 2/9/2011
Nutrition
| NUTRITION FACTS | ||
|---|---|---|
| Serving Size 1oz (28g/About 22 chips) | ||
| Servings per Container 4.5 | ||
| Amount per Serving | ||
| Calories 110 | Calories from Fat 30 | |
| % Daily Value* | ||
| Total Fat 3g | 5 % | |
| Saturated Fat 0g | 0 % | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 260mg | 11 % | |
| Total Carbohydrate 19g | 6 % | |
| Fiber 3g | 12 % | |
| Sugars 2g | ||
| Protein 4g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 0% | Iron 0% | |
Last Changed: 2/9/2011