Gluten Free Organic Amaranth 4/24oz
Discover the whole grain goodness of Amaranth. Amaranth is a gluten free food and a source of complete protein. It has an earthy, nutty flavor and can be cooked and used in breads to give a boost of nutrition and a crunchy texture. Also, try popped Amaranth for a unique breakfast cereal. This grain can be cooked as porridge, used to make polenta or added to soups. This product is Organic.