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Clearjel (Cook Type) 50lb
SKU: 392108
PLU: 51760
Clearjel (Cook Type) is a modified cornstarch used by many commercial bakers in fruit pie fillings. This cornstarch works well with acidic ingredients and tolerates high temperatures. Use Clearjel if you're canning homemade pie fillings, since it doesn't begin thickening until the liquid begins to cool.
Ing: waxy corn, modified.
Last Changed: 3/26/2013
Clearjel (Cook Type) 50lb
Use as a thickener. Use 1/4 cup clearjel to
1 quart of liquid. Bring liquid to a boil
before adding clearjel. Do not over boil!
Product information/materials may change.
Refer to the package or call for updates.
Last Changed: 6/18/2013