Raw Milk Jersey Cheese 4/3.5lb
Jersey cattle are a small breed of dairy cattle whose milk is considered a luxury product. It has a high butterfat content of 4.84% which is 25% more than average milk, and protein content of approximately 3.95% - 18% more than other breeds’ product. Jersey milk also has 25% more calcium than average, 10% to 12% more phosphorous, and considerably higher levels of an essential vitamin, B12. This Raw Milk Jersey Cheese is produced without pasteurization, and a has a very creamy texture!