Natural Sage Breakfast Sausage Seasoning 10lb

{ "ingredients": "Sea Salt, Cane Sugar, Sage, Black Pepper, Red Pepper, Canola Oil, Non-GMO Soy Sauce Powder (fermented soy sauce [contains soybean and wheat], maltodextrin, salt), Coriander, Mustard Seed, Crushed Red Pepper, Beetroot Red (color), Thyme, Celery Seed, Ascorbic Acid (preservative), Paprika Oleoresin with Rosemary Extract (color), Natural Flavors.<br />Contains Soy, Wheat.<br />Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.", "recipe": "10 lbs Fresh Pork (or Beef, Turkey, Venison blend) \r<br />0.30 lb Breakfast Sage Sausage Seasoning \r<br />3 Tablespoons cold water \r<br />Mix seasoning thoroughly into cold meat and \r<br />water. Form patties, stuff into casings, or \r<br />use it loose.", "documents": [] }