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Description
America's third leading cereal crop is sorghum flour, a millet-like grain. Gluten Free White Sorghum Flour is a powerhouse of nutrition and adds a superb flavor to gluten-free baking. Add 15% to 20% sorghum flour to your flour mixes to make delicious cakes, cookies, and breads. The bag has an irresistible scone recipe on the label.
Product Details
Country Of Origin
United States
PLU
54759
Case UPC
00039978106421
Retail UPC
039978106421
Pack Size
25lb
Pallet Count
80
Brand
Bob's Red Mill
Weight
26.00 LBS
Dimensions
3.60 X 14.30 X 22.70
Gluten Free
Yes
Non-GMO
Yes
Packaging Type
Paper Bag
Unit Type
Bulk
{
"ingredients": "Whole Grain Sorghum.",
"recipe": "",
"documents": [
{
"supplier": "Bobs Red Mill",
"files": [
{
"name": "Kosher Cert 154160",
"link": "/content/pdp/docs/154160/BobsRedMill/Kosher Cert 154160.pdf"
},
{
"name": "Letter of Guarantee 154160",
"link": "/content/pdp/docs/154160/BobsRedMill/Letter of Guarantee 154160.pdf"
},
{
"name": "Specification Sheet 154160",
"link": "/content/pdp/docs/154160/BobsRedMill/Specification Sheet 154160.pdf"
}
]
}
]
}
