Description
Black Thai Rice (Purple Sticky) has a nutty flavor that is similar to wild rice. Traditional Thai cooks often use this rice in desserts, but it can be just as delicious in savory dishes as well. Simply pre-soak this rice, then steam or boil to cook it to perfection. This rice has a dark purple color and when cooked does bleed, so it is best to pair it with other dark colored ingredients.
Product Details
Country Of Origin
Thailand
PLU
54099
Case UPC
0687080007572
Retail UPC
718531602326
Pack Size
10lb
Pallet Count
144
Brand
Imported
Weight
10.20 LBS
Dimensions
5.40 X 11.90 X 7.80
Close Substitutes
{
"ingredients": "Rice.",
"recipe": "3 tbsp. veg. oil \r<br />2 cups water or broth \r<br />1 cup rice \r<br />salt & pepper to taste \r<br />\r<br />Place rice and oil in large saucepan. \r<br />Fry on med. high heat stirring constantly \r<br />until lighly browned. Carefully add the \r<br />liquid. Bring to a boil and reduce heat to \r<br />low. Cover and let simmer 35-40 minutes. \r<br />Do not stir. Turn heat off and let steam for \r<br />15 minutes. Fluff with a fork and serve. \r<br />\r<br />Product information/materials may change. \r<br />Refer to the package or call for updates.",
"documents": []
}
