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Description
Natural Amish Macaroni Salad Mix delivers classic comfort with a sweet-and-sour mustard base and flavorful sweet peppers. Simple to prepare, this traditional recipe needs only water and mayonnaise to complete the dressing. Just add cooked macaroni and chopped hardboiled eggs for a creamy, homestyle macaroni salad that’s perfect for gatherings or everyday meals.
Cases of this item contain colorful recipe labels to complete your repackaging for end users.
Product Details
Country Of Origin
United States
PLU
54570
Case UPC
00877245002980
Retail UPC
877245002980
Pack Size
10lb
Pallet Count
125
Brand
Bulk Foods Inc.
Weight
10.40 LBS
Dimensions
8.10 X 7.80 X 9.20
Packaging Type
Plastic Bag In A Box
Unit Type
Bulk
{
"ingredients": "Cane Sugar, Dextrose, Dried Onion, Sea Salt, Dehydrated Carrots, Vinegar Powder (maltodextrin, white distilled vinegar, and modified food starch), Mustard Seed, Dried Red Bell Peppers, Dried Celery, Citric Acid (acidifier), Dried Green Bell Peppers, Guar Gum, Celery Seed, Canola Oil, Beta Carotene (color), Black Pepper, Ascorbic Acid (preservative).<br />Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.<br /><br />Made with Bioengineered Ingredient(s).",
"recipe": "2 cups mayonnaise<br />1 cup water<br />1 cup mix<br />1 lb elbow macaroni, cooked, drained and cooled<br />3-4 hard boiled eggs - peeled and chopped<br /><br />In a large bowl, combine<br />mayonnaise, water and dressing<br />mix. Add macaroni and chopped<br />eggs. Fold together until dressing<br />is evenly distributed. Cover and<br />refrigerate overnight.",
"documents": []
}
