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Description
Dutch Valley's soup starters make it easy and convenient to prepare homemade soups customized with your favorite ingredients. Follow the basic recipe if you like, add a few of the suggested optional ingredients, or go completely off-grid with your own ideas. The possibilities are limitless when you use your imagination!
You know fall is here when chili moves into the dinner spotlight! Follow our basic recipe, or add red onion, garlic and unsweetened cocoa and serve over spaghetti for an unforgettable Cincinnati-style chili.
Cases of this item contain colorful recipe labels to complete your repackaging for end users.
*No MSG Added, except what naturally occurs in meat, cheese, milk, fruit, vegetables and grains.
Advisements of Misuse: FULLY COOK BEFORE EATING
Product Details
Country Of Origin
United States
Case UPC
00673166000919
Retail UPC
673166000919
Pack Size
5LB
Pallet Count
125
Brand
Bulk Foods Inc.
Weight
5.40 LBS
Dimensions
9.13 (D) X 7.63 (W) X 7.63 (H)
{
"ingredients": "Red Beans (cooked and dehydrated), Bulgur Wheat, Tomato Powder (tomato, silicon dioxide [anticaking agent]), Maltodextrin, Cane Sugar, Dried Onion, Wheat Flour, Chili Powder (chili pepper and other spices, salt, garlic powder, and silicon dioxide added to prevent caking), Canola Oil, Dried Green Bell Peppers, Sea Salt, Beef Flavor (beef stock, flavor, and salt), Dried Tomato, Paprika, Salt, Cumin, Molasses Powder (molasses, maltodextrin), Black Pepper, Dried Garlic, Silicon Dioxide (flow agent).<br />Contains Wheat.<br />Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.",
"recipe": "2 cups Soup Starter mix<br />5 cups water<br /><br />In a medium saucepan, stir soup starter<br />mix into water. Over low heat, bring to a<br />simmer with frequent stirring. Simmer on<br />low for 20 minutes, stirring often. Remove<br />from heat, cover and let stand for 5<br />minutes before serving.<br /><br />Makes 6 – 8oz servings.<br /><br />Option: Add 1lb cooked, browned ground<br />beef. <br /><br /><br /><br />Alternate Recipe:<br />Cincinnati Style Chili<br /><br />1/2 lb ground beef<br />1 Tbsp minced garlic<br />1/ cup red onion, chopped<br />6 cups water<br />1 1/2 Tbsp dark unsweetened cocoa powder<br />2 cups Natural Complete Chili Soup Starter mix<br />1 box spaghetti noodles, cooked, drained and buttered<br />1 cup grated cheddar cheese<br /><br />In a frying pan, brown meat, garlic and onion. Drain and transfer meat to saucepan. Add water and bring to a boil. Add cocoa and Chili Soup Starter mix. Stirring occasionally, cook for 15-20 minutes. Cover and remove from heat. Let stand for 5 minutes. Serve over hot, buttered spaghetti noodles and top with grated cheddar cheese <br /><br />Product information/materials may change. <br />Refer to the package or call for updates.",
"documents": []
}
