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Our website will undergo scheduled maintenance during this time, and most features and services will be unavailable.
We apologize for any inconvenience and thank you for your patience.
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If you pay the Dutch Valley driver upon delivery of your order, your net price is
If you pay within the 10-day 2% discount window, your net price is
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Some say Farro is the original ancestor of all other wheat species – “the mother of all wheat.” Farro is very lightly scratched to allow for a faster cooking time and to encourage the release of its starches during cooking. During this process it still maintains its wholesome nutrients. Farro is commonly used in traditional dishes, stews, casseroles and salads. This product is Organic.