Pizza Crust Mix 50lb

{ "ingredients": "Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less<br />Of: Calcium Carbonate, Datem, Dough Conditioners (Ascorbic Acid, L-Cysteine), Leavening (Monocalcium Phosphate, Yeast), Salt, Soybean Oil, Sugar, Wheat Starch.<br /><br />Contains A Bioengineered Food Ingredient.<br /><br />Allergens: Contains Wheat.<br /><br />This Product Is Manufactured On Equipment That Processes Items Containing Egg, Milk, And Soy.<br /><br />Made with Bioengineered Ingredient(s).", "recipe": "Small batch Large batch<br />10 lb mix 50lb mix<br />5lb 4oz water 26lb 4oz water<br /><br />Mix 10 minutes on low speed.<br /><br /><br />Dough temperature: 80 degrees F<br />Fermentation (oil side of bowl): 30 minutes<br /><br /><br />Cut and round up pieces using oil on surface.<br /><br />Retard until ready to use at 35-40 degrees F. Mold and add sauce for filling.<br /><br />Bake at 425 degrees F on hearth until crust is golden brown.", "documents": [ { "supplier": "Dawn Food Products Inc", "files": [ { "name": "Nutritional Information 163198", "link": "/content/pdp/docs/163198/DawnFoodProductsInc/Nutritional Information 163198.pdf" }, { "name": "Specification Sheet 163198", "link": "/content/pdp/docs/163198/DawnFoodProductsInc/Specification Sheet 163198.pdf" } ] } ] }