Description
Food grade Saltpetre (Potassium Nitrate) is most commonly used in the meat curing process for color stabilization. Saltpetre is used to cure meats such as ham and bacon but is also often used in ice creams and toothpastes for sensitive teeth.
Product Details
Country Of Origin
United States
PLU
53703
Case UPC
00877245002249
Retail UPC
877245002249
Pack Size
5lb
Pallet Count
125
Brand
Bulk Foods Inc.
Weight
5.55 LBS
Dimensions
8.00 X 7.60 X 9.30
{
"ingredients": "Potassium Nitrate.<br />Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.",
"recipe": "",
"documents": [
{
"supplier": "Jost Chemical Co.",
"files": [
{
"name": "COA Lot# 36618022",
"link": "/content/pdp/docs/104540/JostChemicalCo/COA Lot%23 36618022.pdf"
}
]
},
{
"supplier": "Tilley Chemical Co Inc",
"files": [
{
"name": "COA Lot# 36611041",
"link": "/content/pdp/docs/104540/TilleyChemicalCoInc/COA Lot%23 36611041.pdf"
}
]
}
]
}
