Dutch-Jell® Natural Pectin Mix 25lb

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Dutch-Jell® Natural Pectin Mix 25lb
SKU: 400105
PLU: 54433

All Natural Dutch-JellĀ® is a specially formulated fruit pectin blend that reacts with the sugars and the fruits own acid to cause a jelling effect in homemade jellies and jams.

Cases of this item contain colorful recipe labels to complete your repackaging for end users.

Wet Spring Instructions:

When making jam with high moisture berries, this extra water in the berries dilutes the pectin, sugar & citric acid. The end result is runny jam, the problem is not the pectin blend, but rather the fruit itself. We have two options below to help in these situations:

* For wet seasons, customers may increase the amount of Dutch-Jell in the recipe by up to double. (instead of 1/3 heaping cup use 2/3 heaping cup)

*I n some locations where they normally have more moisture in the spring of the year we actually recommend the Industrial Dutch Jell instead of the Dutch Jell, as it has higher pectin & citric acid content.

Item Details
Country Of OriginUnited States
PLU54433
Case UPC00877245005158
Retail UPC877245005158
Pack Size25lb
Pallet Count50
BrandBulk Foods Inc.
Weight26.1lbs
Dimensions15.3in X 11.5in X 8.0in
Specifications
Bioengineered Disclosure Need No
Gluten Free No
Kosher No
Organic No
Substitute Items
Exact Substitutes

Dextrose, Pectin, Citric Acid (acidifier).
Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

Last Changed: 2/22/2023