Description
Named for its unique shape, Pearl couscous (also known as Israeli couscous) is shaped and rolled into tiny balls and then toasted. This allows the product to absorb liquids and cook up more like a rice or risotto. The toasting process also gives this product a nutty flavor and satisfying mouth feel. Pearl couscous is great for hot & cold salads.
Product Details
Country Of Origin
United States
PLU
52041
Pack Size
22lb
Pallet Count
90
Brand
US Durum
Weight
22.55 LBS
Dimensions
4.50 X 13.40 X 23.20
Kosher
Yes
Non-GMO
Yes
{
"ingredients": "Wheat Flour",
"recipe": "1 1/4 cups of water or vegetable broth for every 1 cup of dry grain. Simmer the grains stovetop, covered, for about 10 minutes. The grains fluff up just slightly, and, like barley, they have more an \"al dente\" mouth feel when done cooking.<br />For a basic recipe with a bit more flavor, toast the dried pearls for a minute or two in a bit of butter, vegan margarine, or olive oil before cooking.",
"documents": []
}
